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Hope you are all fabulous and having an amazing week. I cannot believe we are approaching the end of the month, time is going super speedy fast. I’ve set up camp in the library for the week as I approach final exams. Revision and studying always leads to continuously rewarding myself with food – usually copious amounts of chocolate. So, today’s post I attempt to find a healthy chocolate alternative.

Cocoa, the main ingredient of chocolate, isn’t actually that bad for us and does in fact hold a number of health benefits. Rather, the sugar and dairy added to the cocoa creates a high fat and calorie sweet treat.

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